Cape Jaffa

Product Details

Purple-crimson; full-on biodynamic practices and lunar-controlled picking are part and parcel of a rich, medium- to full-bodied wine with plenty of oak in support; the overall texture and structure is soft, making it accessible right now.

2012 was hailed as the region's best ever vintage. Cool Spring weather followed by a very moderate Summer ripening period provided for perfect conditions. Yields were approximately 40% down on previous averages adding to the concentration of fruit flavours. The cool and dry conditions allowed for very good flavour development and all the classic berry fruit and spice aromas that characterise the best cool climate Shiraz wines are evident.

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